This is possibly the simplest way I know to cook fish, and my favourite. You end up with juicy, succulent salmon, full of flavour. Try it – it’s amazingly easy, and amazingly good!
Prep Time: 10 Minutes
Cook Time: 5 Minutes
Ready In: 15 Minutes
Serves: 2
This is really easy, and very, very tasty – and a great way of making a little smoked salmon feed four people. Fennel bulbs are good for your digestion, balance out your blood sugars, and have a delicately aniseed taste that even people who think they hate licorice will like (so long as you don’t tell them about it beforehand!). If you’ve never cooked fennel before, start with this recipe.
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Ready In: 30 Minutes
Serves: 4